You can get fish from the fish shop, for example, packed in your cooler. You can get ice as a supplement. One of the most popular products of Eljas Santa is cold-smoked salmon. The family has developed the recipe, and it is secret – of course.
The fish catch varies daily
Depending on availability, we sell whitefish, perch, and pike-perch – fresh and smoked. Baltic herring is available fresh, salted, seasoned, and smoked.
Domestic wild salmon is available in early summer, and farmed rainbow trout all year round.
We smoke fish every weekday. If you want to ensure the availability of a particular fish product, it’s better to call and reserve the fish products at 02 5511221.
When choosing natural domestic fish, you reduce the climate and environmental footprint of your diet. Buying local fish increases jobs and secures the area’s vitality. In addition, when eating delicious local fish, you promote your health.